Our weekend Menu

We eat a little oddly on the weekend.  Here’s the rules:

1)  Daddy’s famous nacho’s – only once lol

2)  Daddy cooks on Saturday

3)  Mommy does not cook on Friday

4)  lunch after church has to be EEEEEasy or we eat out (which we are trying to do less of)

Here’s last weekend’s menu:

FRIDAY:

Breakfast: cereal, cut up fruit

Lunch:  leftovers

Supper: french fries (frozen) & hot dogs (weiners only)  (“Healthy” is not one of the weekend rules!)  Mommy “cooks” this one, if you can call tossing frozen fries onto a cookie sheet cooking! :)

SATURDAY:

Breaky: Smoothies and toast

Lunch:   Mac & Cheese, cole slaw

Supper:  chicken breasts and baked potatoes (both my hubby likes to cook)

SUNDAY:

Breaky: cereal, fruit salad, yogurt

Lunch:  pancakes, sausages, eggs

Supper: Daddy’s famous Nacho’s (naturally, DADDY cooks this one!)

Enjoy!

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About Cathy Tibbles

In 2007 Cathy's Hubby was diagnosed with celiac disease and Strawberries Are Gluten Free was born. The early days of SAGF are chock full of all the newly converted recipes. More recently the articles are trending to cool new products, events, local news and family tales.

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