How about some leftovers?

So I kinda missed the Holiday menu planning deadline here.  But how about some great ideas for leftover turkey? In all these recipes, turkey can be substituted for chicken.  If you want a lower fat version, use the white meat from the turkey breast.

• Chicken Vermicelli
• Warm Chicken Walnut Salad
• Polynesian Rice
• BBQ Baked Chicken *boil the sauce ingredients first, cut up the cooked turkey, combine all ingredients and bake for 1/2 an hour.
• Creamy Comfort Casserole *substitute leftover gravy for the white sauce in this recipe for a Holiday twist.  Serve with cranberry sauce.

Also try an open-faced sandwich with gluten-free bread:

1. Layer bread, mayonnaise, stuffing(if you have it), turkey meat.
2. Toast this in toaster oven or under broiler in oven.
3. Re-heat gravy and pour on top for southern comfort.  For a lower fat version, sprinkle with cheddar cheese before toasting and leave out the gravy.

Happy Holidays!