Updated colors

This blog is kind of like the shoe-maker’s kids who have no shoes. I actually do technical support part-time for a job, but haven’t updated this site in over a year! It was bugging me since the new year, and well, I finally got around to it.

What do you think?
PS – also, are you offended/ annoyed by the Foodbuzz ads?

We’ve been syndicated!

Wow, that’s really big right?  ::Grin::  You can check out my posts and all the other new posts from any gluten free blog at our own news aggregator: Gluten Free Desserts/Gluten Free News.  Mike Eberhart, the author of Gluten Free Desserts – I KNOW you’ve seen this book – the one with the absolutely gorgeous chocolate cake on the cover?  ::Salivating::  Anyway, Mike has put this site together and maintains it for us GF bloggers, FREE of charge!?!  So if you haven’t purchased that book yet – go here to do so.  Quickly!  Before the postal services drive up the cost of shipping again.

And he even posts free recipes regularly on his blog. I am waiting for that waffle recipe as promised, Mike!  :)

[enter deep voice and que camera left]And in other news…

I have a HUGE apology to make to my readers.  I DROPPed the ball with the recipes for last week’s International Menu.  I didn’t have half the recipes done at home either.  We had cereal night, soup night.  French Fry night – get the picture?  It was a little bit of “mom on strike”.  So tomorrow we’re back to business.  And I’m getting kinda hungry for real food again too.

There will NOT be a new menu posted this Monday, just the recipes that I promised you last week!

Have a great evening,

Cathy