Honestly?  I only have 5 or 6 gluten free cookbooks.  Most of the time I modify my own pre-GF recipes.  I like them better.  I think my Mom must have spoiled us for boring food.  We grew up on things like stroganof, ala king, home made caesar salad, and for special occasions Chile Rellenos!  YUM.  Come to think of it, I ought to post that recipe here – completely gluten free version!!

Only on Mom-doesn’t-feel-like-cooking days did we ever have a roast stuffed in the oven, or plain old roasted chicken.  B-O-R-I-N-G.  (or perhaps she hid the budget-conscious menu with delicious cooking?)

Anyhow, I’m totally off topic, the point is, that I like my food non-boring.  I am completely UNmotivated to cook things that have no savory sauce, or sweet relish.  And I’m picky with my recipes.  Most recipes that I’ve tried = boring.  So I am in LOVE with recipe zaar website.  I can select main dishes and sauces from 1,000′s of recipes!

What did we DO before the internet?  huh?