Baked Apples – Kids in the Kitchen!

A page from Medizinal Pflanzen (Koehler's Medi...So my daughter (9yrs old) has taken to baking (aka making a gigantic mess) in the kitchen.   And, with a lack of chocolate chips, cocoa powder, maple syrup, cream cheese, and half a dozen spices, what’s a girl to do?

We went for baked apples – in the microwave.

Per apple:

1.  Cut in half, and scoop out the core.(mommy’s job)

2.  Lay 2 halves flesh side up on microwavable dish.

3.  Sprinkle each half with 1 tsp brown sugar, sprinkle of cinnamon, and 1 tbsp raisins

4.  Microwave 2 minutes, checking every 30 seconds until soft & apple-sauce-like.

Yummy!!  It seemed like the perfect fall recipe to post today!

About Cathy Tibbles

In 2007 Cathy's Hubby was diagnosed with celiac disease and Strawberries Are Gluten Free was born. The early days of SAGF are chock full of all the newly converted recipes. More recently the articles are trending to cool new products, events, local news and family tales.

Speak Your Mind