Gluten Free Sausage, Broccoli & Egg Surprise Skillet

Welcome to the world of “Mamma’s Surprise Skillet”.  The ingredients are usually a surprise to Mamma (until about 5PM).

Any successful Mamma’s Surprise Skillet will need the following:

  • Potatoes, frozen hashbrowns or frozen french fries
  • Sausage/Egg/Bacon or a combination
  • 1 Tbsp ClubHouse All in One Italiano Seasoning
  • 1/2 onion, chopped
  • olive oil
  • Ketchup, for garnish serving

This particular dinner was a combination of potatoes, gluten free sausage, eggs, broccoli and onion.


  1. Heat oil in skillet over medium – high heat.  Saute onions until lightly brown.
  2. Add sausage / bacon if using and let all the fat drain into the pan.
  3. Add potatoes, diced.  Add seasoning and extra oil if needed. Cook until potatoes are done (10 min)
  4. Add other veggies, cook until done (5 minutes or so).
  5. Lastly, scramble 2 eggs in a bowl, add to the skillet and stir through until cooked.
  6. Serve with a side of ketchup.


About Cathy Tibbles

In 2007 Cathy's Hubby was diagnosed with celiac disease and Strawberries Are Gluten Free was born. The early days of SAGF are chock full of all the newly converted recipes. More recently the articles are trending to cool new products, events, local news and family tales.

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