Pie crust that works!

Dec 28
Posted by: Under: Gluten Free Baking, Gluten Free Desserts

If you dug a bit further into the Cookie post below you would have found Ginger Lemon Girl's Cookie 2008 round-up. And a recipe for Pecan Tassies.  Based on this recipe, I eventually came up with these extremely yummy butter tarts, and a crust recipe that will knock your socks off!  Gluten-eating ... Continue reading...

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Cookies, cookies, cookies

Dec 22
Posted by: Under: Gluten Free Baking, Special Events

So you won't see an overabundance of sweet recipes here. The only problem that I have with them, is that I eat them. All.  Can you even BELIEVE how good this looks? This little diabetic coma in a bar is from Karina's blog, where she has the most amazing list of cookie recipes just in time ... Continue reading...

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Fluffy Chocolate Cake

Dec 03
Posted by: Under: Gluten Free Baking, Gluten Free Desserts, Special Events
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I would say this is medium-fluffy.  But compared to most gluten free chocolate cakes - this is fluff-heaven.  :)  Recipe modified from taste.com.au Preheat to 170°C.  Grease and flour a 7" springform pan.  I used a regular 8" cake pan. Ingredients: 1 c rice flour 1/2 cup corn ... Continue reading...

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A Giveaway: Box of GF Sugar Cookie Mix

Nov 27
Posted by: Under: Gluten Free Baking, Gluten Free Product Reviews, News Miscellany

Would you like to decorate up some cookies with your kids?  Well, if they, or you, need a gluten free mix - I have one for you. If you'd like to win this mix, just leave a comment and let me know a Christmas tradition in your house.  I'd really like to give this to somebody with kids who can ... Continue reading...

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Breadless

Nov 06
Posted by: Under: Gluten Free Baking, Menus & Item Lists

Yeah.  I haven't found the perfect bread recipe for Mike (the resident celiac) yet.  So he's pretty much breadless.  Does that suck?  I would think so but he doesn't complain about it.  So here's our substitutes: Cold sandwiches:  brown rice wraps Hot sandwiches:  rice "cakes" Toast:  ... Continue reading...

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Peanut Butter Chocolate Chip Cookies (GF)

Jun 25
Posted by: Under: Gluten Free Baking

These taste fantastic!  I prefer to use the old fashioned Bette Hagman [cref 86 flour blend] (all white rice flour) as opposed to the more fibre-ous options.  These cookies are fabulous and not to sweet.  Not too peanut-ty either. 1 cup margarine or butter 3/4 cup brown sugar 3/4 cup white ... Continue reading...

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