This makes nearly 2 cups of cheese sauce. We use it to coat macaroni, broccoli, and as a dip! Yum, yum! 1.5 cups milk 4 Tbsp corn starch 1 cup grated cheddar 1 tsp chicken bullion, salt & pepper to taste, pinch thyme Directions: Whisk all this together in a microwavable ... Continue reading...
Easy Grilled Salmon
One of our favorite meals is this easy salmon. Fish of any kind defrosts very well in the microwive, and it only takes minutes to cook. If you've been around for awhile you know how much we enjoy our garlic! Ingredients: 4 salmon fillets or steaks 4 Tablespoons of real mayonnaise 4 ... Continue reading...
Mom’s Potato Salad, naturally gluten-free
I adore this potato salad - nothing compares! Ingredients: 6-7 large, cubed potatoes, cooked just until soft (don't overcook) 2-3 eggs, hard boiled, shelled & chopped 1 cup bread & butter pickles , chopped 1/2 small onion, chopped Dressing: Mix this separately as I'm not ... Continue reading...
Homemade Hamburger Patties/ meat balls
As is the case with most main meals (unlike baking), this easily converts to gluten-free. We add a cup or so of cooked rice in place of the usual breadcrumbs that were in my Mom's hamburgers. Of course mom always did have the best recipes! :) Ingredients: 1 lb ground beef, raw 1 small ... Continue reading...
Indoor/ Outdoor Menu
The weather in my part of the world is so nice, I don't want to spend more time in the kitchen than I must! So this week I'm preparing a couple casseroles for chilly days. The toss-it-in-the-oven-and-go-play days. And the two at the end can be put on the barbecue or prepared under the broiler. ... Continue reading...
Pork Chops with Scalloped Potatoes
This is a make-ahead casserole type dish. You'll need an hour to cook, and 20 minutes to prep I suspect. But then you pop it in the oven and walk away for an hour. That's worth it isn't it? Ingredients: 4 large pork chops (this recipe is great for those not-so-good cuts) 1 tbsp oil 1/2 ... Continue reading...