A mainstay for our family. The noodles are a bit pricey, but it is a kid-favorite. Ingredients (see the [cref 14 Shopping Notes here] for where / how to purchase gf ingredients): 9 long lasagne rice noodles, cooked according to package directions 1 jar prima vera sauce 1 can stewed ... Continue reading...
Cheeseburger Chowder
1 lb scramble fried gr. beef 2 cups cubed potatoes, cooked Sauce: 3 Tbsp margarine 1 small onion, chopped 2 celery stalks, chopped 4 cups milk 2 cups water 4 Tbsp chicken liquid bouillon (I haven't found a GF beef bouillon yet) 1/2 tsp thyme 1/2 tsp salt pepper to ... Continue reading...
French Fry Scramble
The kids (& my - shhhhh) favorite! leftover french fries, cooked 2 cups, chopped leftover ground beef, or whatever meat is on hand, cooked 4-6 eggs bell peppers, broccoli, mushrooms, onions - approx. 2 cups, chopped salt & pepper to taste In skillet, fry vegetables in a bit of ... Continue reading...
Broccoli Cheese Quiche
500 g dry cottage cheese 1 cup broccoli, chopped tiny 3/4 c cheddar cheese, grated 1/4 c red peppers, chopped 3 green onions, chopped 150 grams bacon or ham, cooked & crumbled 4 eggs, well beaten mix all together! pour into 9" greased pie plate bake 350 45 minutes or until center is ... Continue reading...
Macaroni & Cheese
4 cups cooked macaroni 1.5 cups milk 4 Tbsp corn starch 1 cup grated cheddar 1 tsp chicken bullion, salt & pepper to taste, pinch thyme while macaroni is cooking, mix all sauce ingredients together except the cheese. Microwave on high 2-2.5 minutes, whisking well after each 30 ... Continue reading...
Tuna Salad
1 can (170 g) light tuna packed in water, drained (my kitty loves tuna "juice"!) Hellman's Real Mayonnaise to taste (I use a scant 1/4 cup, and I use the "light" version) salt & pepper to taste TONS of chopped dill pickles - my favorite! I suppose it could be optional, if you are one of ... Continue reading...