Curried Chicken & Rice

This was a little different for our gang, but mommy loves curry! This isn't AT ALL spicy, just the yummy flavor of a little curry thrown in for good measure. You'll need: 2 SL BL chicken breasts, cubed 1/2 Tbsp garlic powder 1/2 onion, chopped Campbell's Chicken and Rice Condensed Soup - GF in Canada- I'm not sure about the US 1 tsp ... Continue reading...

Tex Mex

One thing I will rarely post are spicy recipes.  It just isn't us.  We're hot, don't get me wrong.  :)  We just don't particularly care for hot food.  We do at least once a month have [cref 93 taco] salad.  And yesterday I shared my two week menu.  The day after a meal with mashed potatoes, is usually [cref 243 shepherd's pie].  And ... Continue reading...

Easiest Pork Tenderloin, EVER

*low-fat, Weight Watcher's Version, adapted by MOI* Even the kids loved the meat and rice in this casserole! Ingredients: 24oz (1.5lbs) pork tenderloin 2 cups rice, uncooked 1 pkg onion soup mix, GF 2 cups peas (or mixed veggies) 4 cups water Directions: In a non-stick skillet, sear pork tenderloin on all sides over ... Continue reading...