Inspired by Thai ClubHouse All in One Seasoning. (I wonder if I keep linking to them, if they'll send me product to review??) Ingredients: 1 lb ground beef, scramble fried 6-8 fresh baby spinach, chopped 1 small onion, cut into chunks 2 celery stalks, sliced 1 cup water 2 Tbsp Chicken bouillon 2 Tbsp Thai ClubHouse ... Continue reading...
Stove Top Flank Steak with Mushrooms and Red Peppers
Feb 19
This is super quick and tender: * 2lb flank steak * 2 tbsp vegetable oil * 1 Tbsp chicken Bouillon (because I don't have a GF beef one readily available) * 2 lg cloves of garlic, crushed * 1 red pepper, sliced thinly * 1 small onion, sliced thinly * 1 can sliced mushrooms, drained * 1/2 cup water * Italiano Club House All-in-One ... Continue reading...
The Skillet “Surprise”
Sep 05
However, when you look closely there's nothing surprising in it - just a couple days worth of leftovers. :D 3 cups or so cooked rice 1 pkg scramble fried ground beef 1/2 onion, chopped 1 cup or so of cooked veggies (I used a freezer mix plus some leftover peas) 4-5 Tbsp soy sauce 1/4 cup or so of water (as needed) 1 Tbsp brown ... Continue reading...
Hot Seafood Caesar Salad
Jul 07
EDIT: I totally forgot the chickpeas! !/2 a can of chickpeas, drained and rinsed, then seared with the onions - it's perfect! 8 cups Romain lettuce, washed & torn 2 tbsp olive oil 2 tsp margarine 1 cup pre-cooked frozen shrimp, defrosted handful scallops (pre-cooked, frozen? Optional) cup fresh mushrooms, sliced 1/2 onion, ... Continue reading...
Macaroni Salad w/ Ham & Cheese
Jul 02
I cook this ham from scratch but there are a couple brands that also make gluten free prepared ham. Watch them carefully! 1 ham steak, fried according to pkg directions, and cut into cubes 4oz cheddar cheese, cut into cute teeny tiny cubes 1 pkg brown rice elbow pasta (macaroni), cooked al dente, drained 2 celery stalks, chopped 1/2 ... Continue reading...
Polynesian Rice
Jun 09
I haven't made this in years - but I'm going to this week, and I'll post a pic when I do. It is one of those beautiful dishes. For this we use light and fluffy rice, top with hot grilled chicken, pineapples, onions, tomatoes and coconut. It is a wonderful light summer dinner. And would go really nicely with a strawberry shortcake flan for ... Continue reading...
